Genuine Pizza from Italy

Meticulously made with passion and ancestral methods since 1985

Each pizza is cooked using traditional ovens fueled by wood, imparting classic flavors.

For a true taste of quality, we select only the finest ingredients sourced locally for our pies.

Named Top Pizzeria in town across five years running.

Insights on Pizza

15,000+

Pizzas Delivered Monthly

Distinct Styles of Pizza

97%

Customer Pleasure Rate

Awards in Gastronomy

Established with our ancestral oven and recipes straight out of Naples.

Moved to a bigger premise, including the addition of genuine wood-fired ovens.

Secured our inaugural City's Best Pizza prize and introduced our unique dough formula.

Marked three decades with the launch of an assortment of gourmet pizzas.

Advancing our legacy of excellence with innovative eco-friendly methods.

Uncover our chef's secrets to achieving that ideal balance of a soft yet crisp foundation.

Read Further

Investigate this year's most beloved and innovative toppings taking the pizza scene by storm.

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Learn how to elevate your pizza feast with a perfectly matched juice accompaniment.

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